ALEXANDRIA, Va., Nov. 11 -- United States Patent no. 12,465,058, issued on Nov. 11, was assigned to Meyn Food Processing Technology B.V. (Oostzaan, Netherlands).
"Method and device for processing a carcass-part of slaughtered poultry" was invented by Ferdinand Allard De Vos (Oostzaan, Netherlands), Michael George Lourentius Koopman (Oostzaan, Netherlands), Marcel Verhagen (Oostzaan, Netherlands), Pieter Willem Vonk (Oostzaan, Netherlands) and Jeroen Hermanus Wijtten (Oostzaan, Netherlands).
According to the abstract* released by the U.S. Patent & Trademark Office: "A device for processing a carcass-part of slaughtered poultry in a processing line can include a tool having a primary knife and two secondary knives arranged on opposite sides...