US Patent Issued to Beyond Better Foods on Jan. 27 for "Methods of coating frozen food products in a candy coating" (Pennsylvania Inventors)

ALEXANDRIA, Va., Jan. 28 -- United States Patent no. 12,532,898, issued on Jan. 27, was assigned to Beyond Better Foods LLC (Doylestown, Pa.).

"Methods of coating frozen food products in a candy coating" was invented by Jennifer Haberman (Upper Black Eddy, Pa.) and Michael Shoretz (Upper Black Eddy, Pa.).

According to the abstract* released by the U.S. Patent & Trademark Office: "Provided herein are methods and systems for coating frozen food products in a candy coating."

The patent was filed on June 14, 2024, under Application No. 18/743,642.

*For further information, including images, charts and tables, please visit: http://patft.uspto.gov/netacgi/nph-Parser?Sect1=PTO2&Sect2=HITOFF&p=1&u=%2Fnetahtml%2FPTO%2Fsearch-bool.html&r=1&f=G&l=...