US Patent Issued to AMAI on March 18 for "Thermal and moisture-resistant edible container and method of making the same" (California Inventor)

ALEXANDRIA, Va., March 19 -- United States Patent no. 12,250,951, issued on March 18, was assigned to AMAI LLC (Carlsbad, Calif.).

"Thermal and moisture-resistant edible container and method of making the same" was invented by Jeannine M. Davison (Carlsbad, Calif.).

According to the abstract* released by the U.S. Patent & Trademark Office: "An edible container made of upcycled spent brewers grain, upcycled oat protein, and starch. A dough containing the upcycled spent brewers grain, the upcycled oat protein, and the starch is placed in a mold and baked under high heat, and high pressure conditions to form an upcycled, nutritious, edible container that can hold hot liquids, including boiling liquids, for extended periods of time without de...