INTERNATIONAL PATENT: THE REAL BREWING COMPANY LTD FILES APPLICATION FOR "A METHOD OF PRODUCING NON-ALCOHOLIC FERMENTED DRINK"

GENEVA, Jan. 12 -- THE REAL BREWING COMPANY LTD (The FermenteryWaddesdon EstateSilk StreetAylesbury HP18 0JH) filed a patent application (PCT/EP2025/068426) for "A METHOD OF PRODUCING NON-ALCOHOLIC FERMENTED DRINK" on Jun 28, 2025. With publication no. WO/2026/008522, the details related to the patent application was published on Jan 08, 2026.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

Inventor(s): BEGG, David (c/o The Real Brewing CompanyThe FermenteryWaddesdon Estate, Silk StreetAylesbury HP18 0JH), ALVAREZ, Guillermo (c/o The Real Brewing CompanyThe FermenteryWaddesdon Estate, Silk StreetAylesbury HP18...