INTERNATIONAL PATENT: SOCIETE DES PRODUITS NESTLE S.A. FILES APPLICATION FOR "METHOD FOR PRODUCING A FRIED NOODLE"

GENEVA, Feb. 2 -- SOCIETE DES PRODUITS NESTLE S.A. (Avenue Nestle 551800 Vevey) filed a patent application (PCT/EP2025/071087) for "METHOD FOR PRODUCING A FRIED NOODLE" on Jul 22, 2025. With publication no. WO/2026/022186, the details related to the patent application was published on Jan 29, 2026.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

Inventor(s): DEWULF, Luc (Department of Chemical and Biological EngineeringThe University of SheffieldMappin StreetSheffield S1 3JD), GALAFFU, Nicola (108 Rue des Pralets01210 Ornex), NIEDERREITER, Gerhard (Rue du Simplon 251800 Vevey), SALMAN, Agba (Department of Chem...