GENEVA, Sept. 29 -- S.A. CORMAN (Rue de la Gileppe 44834 Limbourg) filed a patent application (PCT/EP2025/057756) for "DAIRY-BASED FAT COMPOSITION" on Mar 21, 2025. With publication no. WO/2025/196249, the details related to the patent application was published on Sep 25, 2025.
Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).
Inventor(s): LEPILLEUR, Barbara (Rue de la Gileppe 44834 Limbourg), BAYARD, Mathilde (Rue de la Gileppe 44834 Limbourg), LOHEST, Adelin (Rue de la Gileppe 44834 Limbourg), DIET, Patrick (Rue de la Gileppe 44834 Limbourg)
Abstract: The invention is in the field of agri-foods and relates to...