GENEVA, Dec. 15 -- OY KARL FAZER AB (Fazerintie 601230 Vantaa) filed a patent application (PCT/FI2025/050292) for "CONFECTIONERY OR BAKERY PRODUCTS AND A METHOD FOR THEIR PREPARATION" on Jun 05, 2025. With publication no. WO/2025/253052, the details related to the patent application was published on Dec 11, 2025.
Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).
Inventor(s): SIHVONEN, Leena (c/o Oy Karl Fazer AbFazerintie 601230 Vantaa), TUUKKANEN, Kristiina (c/o Oy Karl Fazer AbFazerintie 601230 Vantaa)
Abstract: The present invention relates to food industry, in particular to manufacture of confectionery or b...