INTERNATIONAL PATENT: MAROTTA, CARMINE FILES APPLICATION FOR "APPLIANCE FOR THE PRODUCTION OF STUFFED CHEESE, PARTICULARLY BURRATA CHEESE"

GENEVA, April 6 -- MAROTTA, Carmine (Via Canaletto, 190341017 Ravarino (MO)) filed a patent application (PCT/IB2024/059240) for "APPLIANCE FOR THE PRODUCTION OF STUFFED CHEESE, PARTICULARLY BURRATA CHEESE" on Sep 23, 2024. With publication no. WO/2025/068853, the details related to the patent application was published on Apr 03, 2025.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

Inventor(s): MAROTTA, Carmine (Via Canaletto, 190341017 Ravarino (MO))

Abstract: The appliance (1) comprises: provision means (3) adapted to provide at least one cheese (C) of the fresh stretched type; one filling station (4) pro...