GENEVA, Nov. 24 -- LOTTE CO., LTD. (20-1, Nishi-shinjuku 3-chome, Shinjuku-ku, Tokyo1600023), 株式会社ロッテ (東京都新宿区西新宿3丁目20番1号) filed a patent application (PCT/JP2024/018147) for "METHOD FOR FERMENTING CACAO BEANS AND METHOD FOR PRODUCING CHOCOLATE" on May 16, 2024. With publication no. WO/2025/238790, the details related to the patent application was published on Nov 20, 2025.
Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).
Inventor(s): KODAMA, Yushi...