INTERNATIONAL PATENT: JIANGNAN UNIVERSITY, 江南大学 FILES APPLICATION FOR "METHOD FOR IMPROVING THERMAL STABILITY OF GLYCOGEN BRANCHING ENZYME AND USE THEREOF"

GENEVA, Feb. 24 -- JIANGNAN UNIVERSITY (No.1800 Lihu Avenue, Binhu DistrictWuxi, Jiangsu 214122), 江南大学 (中国江苏省无锡市滨湖区蠡湖大道1800号) filed a patent application (PCT/CN2024/123345) for "METHOD FOR IMPROVING THERMAL STABILITY OF GLYCOGEN BRANCHING ENZYME AND USE THEREOF" on Oct 08, 2024. With publication no. WO/2025/036509, the details related to the patent application was published on Feb 20, 2025.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

Inventor(s): LONG, Jie (No.1800 Lih...