INTERNATIONAL PATENT: INNER MONGOLIA UNIVERSITY OF TECHNOLOGY, 内蒙古工业大学 FILES APPLICATION FOR "A METHOD FOR PREPARING XANTHAN GUM WITH REDUCED PYRUVIC ACID CONTENT AND IMPROVED SALT TOLERANCE"

GENEVA, June 30 -- INNER MONGOLIA UNIVERSITY OF TECHNOLOGY (No.49, Aimin Street, Xincheng DistrictHuhhot, Inner Mongolia 010051), 内蒙古工业大学 (中国内蒙古自治区呼和浩特市新城区爱民街49号) filed a patent application (PCT/CN2024/136282) for "A METHOD FOR PREPARING XANTHAN GUM WITH REDUCED PYRUVIC ACID CONTENT AND IMPROVED SALT TOLERANCE" on Dec 03, 2024. With publication no. WO/2025/130583, the details related to the patent application was published on Jun 26, 2025.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is m...