INTERNATIONAL PATENT: ILLYCAFFE' S.P.A. FILES APPLICATION FOR "METHOD FOR DETERMINING A CONDITION OF CALCIFICATION IN A THERMO-HYDRAULIC SYSTEM ADAPTED TO CONVEY AND HEAT LIQUID IN A BEVERAGE PREPARATION MACHINE FOR PROFESSIONAL OR HOUSEHOLD USE"

GENEVA, July 2 -- ILLYCAFFE' S.P.A. (Via Flavia, 110I-34147 TRIESTE) filed a patent application (PCT/IB2024/062719) for "METHOD FOR DETERMINING A CONDITION OF CALCIFICATION IN A THERMO-HYDRAULIC SYSTEM ADAPTED TO CONVEY AND HEAT LIQUID IN A BEVERAGE PREPARATION MACHINE FOR PROFESSIONAL OR HOUSEHOLD USE" on Dec 16, 2024. With publication no. WO/2025/133885, the details related to the patent application was published on Jun 26, 2025.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

Inventor(s): BENEDETTI, Alessandro (c/o ILLYCAFFE' S.P.A.Via Flavia, 110I-34147 TRIESTE), PIRAS, Riccardo (c/o ILLYCAFFE' S.P.A.Via F...