INTERNATIONAL PATENT: HILLKOFF COMPANY LIMITED FILES APPLICATION FOR "METHODS FOR PROCESSING COFFEE CHERRY SKIN AND PULP INTO DRIED CASCARA, LIQUID EXTRACT AND POWDER"

GENEVA, Dec. 23 -- HILLKOFF COMPANY LIMITED (199/666 Moo 9, San Phi Suea,Muang Chiang MaiChiang Mai, 50300) filed a patent application (PCT/TH2024/050025) for "METHODS FOR PROCESSING COFFEE CHERRY SKIN AND PULP INTO DRIED CASCARA, LIQUID EXTRACT, AND POWDER" on Jun 13, 2024. With publication no. WO/2025/259203, the details related to the patent application was published on Dec 18, 2025.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

Inventor(s): TAKSAUDOM, Naruemon (199/666 Moo 9, San Phi Suea,Muang Chiang MaiChiang Mai, 50300)

Abstract: The present invention pertains to manufacturing processes for producing...