INTERNATIONAL PATENT: CHR. HANSEN A/S FILES APPLICATION FOR "METHOD FOR PRODUCING A HYDRATED FROZEN YEAST"

GENEVA, Jan. 5 -- CHR. HANSEN A/S (Boege Alle 10-122970 Hoersholm) filed a patent application (PCT/EP2025/068026) for "METHOD FOR PRODUCING A HYDRATED FROZEN YEAST" on Jun 26, 2025. With publication no. WO/2026/003149, the details related to the patent application was published on Jan 02, 2026.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

Inventor(s): GRUENERT, Philipp Paul (C/O Chr. Hansen GmbHGroBe Drakenburger StraBe 93-9731582 Nienburg/Weser)

Abstract: The present invention relates to a method of preparing a hydrated, frozen yeast; a hydrated, frozen yeast obtained through the method; a frozen composit...