GENEVA, Nov. 24 -- BALZARI, Roberto (18 Via G. Matteotti20057 Assago (MI)) filed a patent application (PCT/IB2025/054879) for "NUTRACEUTICAL AND/OR FUNCTIONAL PRODUCT AND RELATED PREPARATION METHOD" on May 09, 2025. With publication no. WO/2025/238499, the details related to the patent application was published on Nov 20, 2025.
Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).
Inventor(s): BALZARI, Roberto (18 Via G. Matteotti20057 Assago (MI))
Abstract: A nutraceutical and/or functional product in the form of a gel, and a method of preparing it, comprising at least a carrier gel and a chelating and/or adsorbin...