GENEVA, July 29 -- ADVENTURE MENU S.R.O. (Koubkova 399/1012000 Prague 2) filed a patent application (PCT/EP2025/050646) for "METHOD OF VACUUM DRYING OF COOKED FOOD" on Jan 13, 2025. With publication no. WO/2025/153425, the details related to the patent application was published on Jul 24, 2025.
Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).
Inventor(s): SLABÝ, Radek (Koubkova 399/1012000 Prague 2)
Abstract:
A method of vacuum drying of cooked food, wherein cooked food is cooled in a cooling device to a temperature from +5degC to negative temperature, at which temperature all the components of the cook...