Geneva, Feb. 2 -- International Clinical Trials Registry received information related to the study (ChiCTR2600117104) titled 'Randomized controlled clinical study on the rehabilitation of stroke patients with lL-27 related functional food combined with probiotics' on Jan. 20.

Study Type: Interventional study

Study Design: Parallel

Primary Sponsor: The First People's Hospital of Qinzhou

Condition: Post-stroke hemiplegia

Intervention: intervention group:Conventional rehabilitation therapy and oral intake of functional food

Recruitment Status: Not Recruiting

Phase: N/A

Date of First Enrollment: 2026-02-01

Target Sample Size: intervention group:20;Control:20;

Countries of Recruitment: China

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