U.S., Dec. 12 -- ClinicalTrials.gov registry received information related to the study (NCT07278063) titled 'Impact of Dietary Fat and Menstrual Cycle Phases in Type 1 Diabetes' on Nov. 29.
Brief Summary: This clinical trial aims to evaluate how variations in dietary fat content and hormonal status influence postprandial glycemic response in individuals with type 1 diabetes (T1D), with a special focus on women. The main objective is to clarify the impact of both factors individually and their interaction, which could inform more personalized strategies for insulin adjustment, optimizing glycemic control, and improving patient outcomes.
The main objective is to investigate the effects of low-fat versus high-fat meals, sex, menstrual cycle ...