U.S., Dec. 18 -- ClinicalTrials.gov registry received information related to the study (NCT07289672) titled 'Food Limitations In Crohn's Disease and Ulcerative coliTis' on Nov. 19.
Brief Summary: The goal of this clinical trial is to increase the knowledge on what type of diet affects inflammation and how to better convay that information in IBD-patients and decrease selective eating in patients with IBD. The main questions it aims to answer are:
* will the use of calprotectin as a control for changes in inflammation decrease selective food choices?
* will the use of a digital information tool increase QoL och decrease selctive eating patterns?
* will a diet based on nordic food choices decrease inflammation and increase QoL?
Researche...