U.S., Feb. 27 -- ClinicalTrials.gov registry received information related to the study (NCT06846827) titled 'Cognitive, Mood, Anti-Inflammatory and Metabolic Effects of Oyster Mushroom Intervention in Older Adults' on Feb. 20.
Brief Summary: The Pleurotus oyster species is a common edible mushroom rich in phytochemicals such as proteins, phenolic compounds, dietary fibre and is also particularly rich in ergothioneine, a bioactive known for its neurocognitive benefits. Current research suggests that a mushroom-rich diet may be associated with a lower incidence of age-related neurological disorders, as well as an improvement in the domains of memory and mood.
This randomized double-blind parallel trial investigates the chronic effect (12-we...