Toddy, Chaang, Zutho, Feni ... Explore India's Diverse Landscapes Through Regional Alcohol
India, March 12 -- India is globally renowned for its distinct flavours and spices, whether in terms of food or drinks. Alcohol in India boasts a diverse and rich history, with several indigenous communities and small regions distilling their own spirits. These regional alcohols often play an integral role in local traditions and culture, yet many remain underrated and are worth tasting while travelling in India.
Refreshing regional alcohols in India to try on your travels
Feni in Goa
Image credit: chandrakala Samineni/Shutterstock
One of the most famous local alcohols in India, Feni is a translucent spirit made from cashews. Contrary to popular belief, Feni is distilled from cashew fruit rather than cashew nuts. Synonymous with Goa, ...
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