India, April 25 -- Award-winning restaurant chain Indian Accent set foot in Mumbai just under a year ago, bringing patrons a taste of its signature flair for inventive Indian cuisine. Several months on, the restaurant has found its groove with its buzzy location in the heart of BKC, elevated plates and cocktails, and a chef's tasting menu that will take you on a culinary sojourn around the country. Now, with seasons transitioning and summer well upon us, culinary director Manish Mehrotra, along with head chef Rijul Gulati who helms the kitchen at the Mumbai outpost, has crafted a new set of seven-course tasting menus that keep the focus on flavour with a dash of summer-inspired ingredients.

When I visit on a weekday evening, chef Mehrotr...