Dhaka, Aug. 28 -- Nowadays, pizzas are one of the favourite dishes of foodies around the world. From cosy home kitchens to fancy restaurants and late-night takeout boxes, this cheesy, savoury delight has found a place in the hearts of foodies all over the world. But have you ever wondered where it all began? Let us take a step back to explore the history behind this world-renowned dish.
The ancestor of pizza was actually a peasant dish in Naples, a region located in southern Italy. No one knows when it really first came into existence. In historical accounts, it's been described as a street food that became popular among the working-class Neapolitans in the early 19th century.
This primitive pizza was actually not an innovative or notewor...