New Delhi, April 12 -- (Festival is on from 13-22 April)

Navratri Festivities give you a chance to get back to the roots and strengthen your bond with the divinity. .Nutritionists also agree that Ingredients like kadu, Singhara atta, fresh vegetables, milk and yoghurt are good for our diet as they are light on the stomach and can be digested easily.

Sana Di Ge Delhi invites you to embrace the joy of the Festival with our chef special crafted Thali which include from the old favourites as well as new ones, and offers a true fasting extravaganza .

The Navratri thali consist of appetizers like Arbi Pakoda and Peanut butter paneer Tikka (Paneer tikka Marinated in peanut butter).

Main Course includes Aloo Tamatar ki Sabzi, Khattha meetha k...