New Delhi, April 2 -- With the recent GST hikes affecting various sectors, the catering industry has found itself facing new financial pressures. In an industry that spans religious events, temple food offerings, festivals, and large-scale gatherings, the higher GST can sometimes lead to unintended and harmful shortcuts. To maintain profits amidst these added costs, some catering providers might resort to adulterating food with cheaper or substandard ingredients-risking not only consumer health but also undermining religious and cultural harmony. Tackling this issue requires a balanced approach from both the government and the community to ensure food safety and religious integrity in mass catering.

Rising GST: Pressure on Caterers and B...