Hyderabad, Aug. 2 -- If you have ever been to a Hyderabadi wedding, chances are you remember the food more than the bride and groom. The shaadi ka khaana here is no ordinary buffet, it is a well-choreographed symphony of aroma, spice and memory. From the first bowl of a mutton marag to the last spoon of qubani ka meetha, every dish holds a story that dates back generations, and every guest arrives hungry to hear it.

While wedding menus across the world are evolving with trends, Hyderabad remains fiercely loyal to its culinary heritage. While there have been some changes to the menu at Hyderabadi weddings, at its core, certain dishes remain the same. These are the dishes that define the meal, expected by guests and preserved by families, ...