Hyderabad, March 27 -- Ever heard of gulab jamun parathas? After Fanta omelettes and Maggi ice creams comes yet another 'divine' inventions from the streets of India - Gulab Jamun Parathas. A fusion meal that's just as confusing as it sounds!

In a video posted on social media platforms, a food vendor takes two pieces of gulab jamuns and places them on a roti dough, blowing the viewer's mind. Then, without hesitation, he seals the dough, forming a flat paratha, the sugar syrup still drizzling out of it.

The stuffing is placed on a hot tawa where the sugar syrup melts away and the form of a paratha takes place. Once golden brown and crisp, the viewer thinks its over.

But hey! not yet. The blockbuster begins now. The food vendor drowns it...