Hyderabad, June 9 -- Hyderabad's culinary landscape has always embraced global influences, but few cuisines have found as deep a connection with locals as Arabian food. Over the past decade, dishes like mandi, kebabs, and falafel have become staples in the city's food scene. But one item that truly reigns supreme is the shawarma, a flavorful, satisfying street-side snack that's now a must-have for food lovers.

From small shops in Old City to upscale eateries in Banjara Hills, shawarma has evolved from a niche offering to a citywide obsession. What started as a simple meat-and-bread combo has become a canvas of flavours in the city. And now, a shawarma spot in Hyderabad is bringing a twist to this love for shawarma.

Shawafel's 'Make your...