India, June 4 -- The U.S. Department of Agriculture's Food Safety and Inspection Service or FSIS announced recalls of around 22 thousand pounds of select beef and pork products, citing various reasons including misbranding and undeclared allergens.
Springville, Utah-based Springville Meat & Cold Storage Co., Inc. called back around 15,388 pounds of heat-treated shelf-stable ready-to-eat or RTE beef jerky/beef snack stick products and inspected elk, venison and buffalo jerky products due to misbranding and undeclared fish (anchovies), a known allergen.
Further, Bartlett, Illinois -based Sulu Organics LLC recalled approximately 6,166 pounds of pork lard and beef tallow products that were produced without the benefit of federal inspection.
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