PETALING JAYA, Aug. 30 -- Heads up, lemak laksa lovers, there's no need to go all the way up north now to scratch your itch for Granny Q Pulau Tikus Penang.

Now that bowl of bright orange, ultra creamy laksa can be slurped up at SS2's Restoran Station 8.

Here, Esther Heng, who is one-third of the trio of siblings-the others being Kok Hoe and Chris -is in charge, cooking up their Thai grandmother's recipe.

Kok Hoe handles the stall in Pulau Tikus where only lemak laksa and otak-otak are served.

About 9 months ago, Esther and her sister, Chris, introduced us to their lemak laksa and other items at Damansara Perdana's Kafe Lemak.

As Esther is now flying solo, it's a new chapter in SS2 with a laser-focused menu on all things laksa plus p...