GEORGE TOWN, March 17 -- The Covid-19 pandemic and subsequent movement control order (MCO) led to many losing their jobs but for best friends Fandi Khor and Nisha Rezqi, it was an opportunity to start a business selling packed lunches.

They saw a market for convenient and affordable packed lunches for office and factory workers who were unable to eat outside due to the MCO SOPs.

"There were so many restrictions eating outside due to the SOPs so we saw a market for delicious, convenient and affordable food delivered right to these people," Khor said.

The duo started planning simple fusion menus from butter chicken with parboiled rice and fruits to spaghetti aglio olio.

They knew times were bad and people wanted to cut costs so they kep...