India, July 1 -- Move over, mousse and molten cake - malts might just be the new way to wrap a meal. We are talking honeyed, chocolatey, fruit-forward sips - some with finishes that trail off slowly, like vanilla smoke in a pastry kitchen. Whether you are a team single malt or a bourbon loyalist, here's our pick of whiskey bottles that sweet dreams are made of.

Typically, smoky and spicy notes get all the malt spotlight. Lately, even earthy, floral notes have been gaining considerable attention. However, there's something undeniably charming - and underrated - about a sweet whiskey, whether it's a classic American bourbon or a Speyside scotch. Besides being approachable (beginner-friendly, for sure), they're also delightfully easy to dri...