Hong Kong, May 22 -- When it comes to Asian whisky, it goes without mentioning that Japanese whisky has taken the global market by a swirl. Such is their demand and popularity that distilleries struggle to supply the high standard dram. In fact, Japan witnessed a whisky crisis a couple of years back, as the market is soaring exponentially and takers are ready to shell out as much as needed for the premium malts.

But that has not slowed things down even a bit. Distilleries and brands have also spread their wings accordingly to fill the highball glasses.

Moving over single malt scotch whisky and a classic bourbon, other Asian, non-Japanese, grain whiskies and blended spirits are also sure to appeal to your taste buds and give you a smooth...