Tokyo, Dec. 15 -- UMIN Clinical Trials Registry (UMIN-CTR) received information related to the study (UMIN000060065) titled 'Evaluation of rice palatability and cooking time using an iron-magnetic rice cooking pot' on Dec. 15.
Study Type:
Interventional
Study Design:
Basic Design - Cross-over
Randomization - Non-randomized
Blinding - Single blind -participants are blinded
Control - Active
Primary Sponsor:
Institute - Kyushu University
Condition:
Condition - Healthy adults
Classification by malignancy - Others
Genomic information - NO
Objective:
Narrative objectives1 - To compare the palatability and cooking efficiency of rice cooked in conventional cookware and iron-containing novel material cookware, and to evaluate the potential use...