Intellectual Property India Publishes Patent Application for 'Shelf Life Extension Of Brinjal Using Edible Coating' Filed by Dr. Aruna Sreetna; Amudhan R; Anban S; Disanth R; Harish Madhavan S; Ahilan M; and Nandhakumar A

MUMBAI, India, Oct. 11 -- Intellectual Property India has published a patent application (202441028155 A) filed by Dr. Aruna Sreetna; Amudhan R; Anban S; Disanth R; Harish Madhavan S; Ahilan M; and Nandhakumar A, Erode, Tamil Nadu, on April 5, 2024, for 'shelf life extension of brinjal using edible coating.'

Inventor(s) include Dr. Aruna Sreetna; Amudhan R; Anban S; Disanth R; Harish Madhavan S; Ahilan M; and Nandhakumar A.

The application for the patent was published on Oct. 10, under issue no. 41/2025.

According to the abstract released by the Intellectual Property India: "Shelf life extension of brinjal using edible coming from taro root. Edible coalings are soluble formulations applied on food surfaces such that a thin layer of edibl...