Intellectual Property India Publishes Patent Application for 'Plant Based Egg Compositions And Their Process Thereof' Filed by Evo Foodtech Private Limited

MUMBAI, India, Jan. 31 -- Intellectual Property India has published a patent application (202221003077 A) filed by Evo Foodtech Private Limited, Maharashtra, on Jan. 19, 2022, for 'plant based egg compositions and their process thereof.'

Inventor(s) include Kartik Dixit; Shraddha Bhansali; Deep Dave; Gautam Samdani; Sandhya Prithiviraj; and Shantanu Dhangar.

The application for the patent was published on Jan. 31, under issue no. 05/2025.

According to the abstract released by the Intellectual Property India: "The present invention relates to compositions and a process for preparing a plant-based egg product as a substitute for boiled egg of animal origin. The plant-based egg product comprises: (i) an egg white-like composition comprising...