MUMBAI, India, March 7 -- Intellectual Property India has published a patent application (202311059661 A) filed by Amity University, Noida, Uttar Pradesh, on Sept. 5, 2023, for 'palm juice composition and preparation method thereof.'
Inventor(s) include Mala Trivedi; Garima Gupta; Uditanjali Singh; Rajesh K. Tiwari; Birendra Kumar Verma; Kapil Shanker Tiwari; and Manish Dwivedi.
The application for the patent was published on March 7, under issue no. 10/2025.
According to the abstract released by the Intellectual Property India: "The present invention relates to palm juice composition and preparation method thereof. It is sweet in taste initially, however with rise in temperature, rate of fermentation increases leading to sourness in tas...