Intellectual Property India Publishes Patent Application for 'Modified Dairy Proteins For Use In Baked Goods And Intermediates Thereof' Filed by General Mills, Inc.

MUMBAI, India, Aug. 29 -- Intellectual Property India has published a patent application (202441012628 A) filed by General Mills, Inc., Minneapolis, on Feb. 22, 2024, for 'modified dairy proteins for use in baked goods and intermediates thereof.'

Inventor(s) include Paluri, Sravanti; Desai, Kiran; Rosene, Sara; and Manderfeld, Michelle.

The application for the patent was published on Aug. 29, under issue no. 35/2025.

According to the abstract released by the Intellectual Property India: "A method of making a modified dairy protein product includes providing an aqueous dairy protein solution having an amount of dairy protein (e.g., liquid or fluid whey, a whey protein concentrate solution, a whey protein isolate solution). The method furt...