MUMBAI, India, May 9 -- Intellectual Property India has published a patent application (202517006147 A) filed by A Due Di Squeri Donato & C. S. P. A., Collecchio, Italy, on Jan. 24, for 'apparatus and method for producing and treating a sugar syrup.'

Inventor(s) include Squeri, Simone; and Marossa, Guido.

The application for the patent was published on May 9, under issue no. 19/2025.

According to the abstract released by the Intellectual Property India: "Method for producing and treating a sugar syrup, the method comprising the following steps: - preparing a sugar syrup by dissolving sugar in water; - adding a pre-established amount of activated carbon to the sugar syrup so as to obtain a mixture of sugar syrup and activated carbon; - al...