Intellectual Property India Publishes Patent Application for 'An AI-Integrated Smart Food Quality Monitoring And Preservation System Using Iot And Nanotechnology' Filed by Integral University

MUMBAI, India, Jan. 9 -- Intellectual Property India has published a patent application (202511113257 A) filed by Integral University, Lucknow, Uttar Pradesh, on Nov. 18, 2025, for 'an ai-integrated smart food quality monitoring and preservation system using iot and nanotechnology.'

Inventor(s) include Poonam Sharma; and Roohi.

The application for the patent was published on Jan. 9, under issue no. 02/2026.

According to the abstract released by the Intellectual Property India: "Disclosed herein is an AI-integrated smart food quality monitoring and preservation system using IoT and nanotechnology (100) comprises IoT-enabled nano-sensor modules (102) that detect food quality parameters such as microbial activity, pH, gas emissions, tempera...