India, May 27 -- The Government of India issued the following news release:
Ministry of Food Processing Industries (MoFPI), in collaboration with the National Institute of Food Technology Entrepreneurship and Management (NIFTEM-Kundli), organized a one-day workshop titled SWASTH (Stakeholders Workshop on Actionable Strategies for Tackling HFSS and UPF). The workshop focused on "Shedding Light on Science, Consumption, and Choices in Modern Food."
Delivering the keynote address, Dr. Subrata Gupta, Secretary, MoFPI, emphasized that in today's fast-paced world, health and diet have become more important than ever. He noted a growing public consciousness around wellness, as evident from the increasing use of smart-watches to track daily physic...