India, Jan. 30 -- Zakaria Street, located in central Kolkata near Park Circus, is one of the city's most storied food corridors. Known for its dense lanes, old residences, and long-established eateries, the area has for decades been synonymous with Mughlai cuisine and Ramadan food traditions.

The street comes alive especially in the evenings, drawing crowds for its kebabs, biryani, nihari and desserts that have been passed down through generations.

Historically, Zakaria Street grew as a hub for migrant communities and traders, and its food culture evolved alongside its people. Many of its food stalls and small kitchens are family-run, with recipes rooted in memory and tradition. Over time, the street has emerged not just as a place to e...