India, Jan. 31 -- Bharat Parv at the historic Red Fort witnessed a vibrant moment of international cultural exchange at the stall of the Institute of Hotel Management (IHM) Ranchi, when a Brazilian national visited and expressed keen interest in the rich culinary and cultural heritage of Jharkhand.

Students of IHM Ranchi warmly welcomed the guest and offered an engaging introduction to Jharkhandi cuisine, traditional food practices, indigenous ingredients, and the state's vibrant cultural traditions.

They highlighted Bharat Parv as a unique national platform that brings together India's diverse cultures, cuisines, and traditions under one umbrella, celebrating unity in diversity while fostering global cultural exchange.

Emphasising the...