India, April 3 -- It's 2 am and the road opposite Chota Imambada is nearly blocked with rozedars, revellers and foodies trying Ramzan delicacies at the eateries dotting the Hussainabad vicinity. The scene at Akbari Gate, nearly 2 km away, is no different. At Aminabad, the famous Tunday Kababi has downed the shutters but other nearby eateries and at Nazirabad market are open till the wee hours. Meanwhile, food joints at City Station and Daliganj too are doing brisk business. "Ramzan raatein is the time when you don't have to look at your watch to find your favourite food. In fact, the later it is the better it gets, as raunak zyada hoti hai and itminan se khana bhi naseeb hota hai," says Zulfiqar Hussain, a consultant chef and restauranter....