India, July 21 -- Across the country, monsoon is stirring up more than clouds - it's reshaping what's on the plate. Chefs are leaning into nostalgic memories, familiar flavours, and seasonal produce to serve up slow-simmered broths, smoky grills, crisp fitters, and drinks galore. Here's how eateries are leaning into the rhythm of monsoon with unhurried lunches and shared comfort this season....