India, Nov. 27 -- Avocados can be a pain -- slippery, stubborn, and often messy. But Chef Kunal Kapur (@chefkunal) just dropped a ridiculously simple hack to make prepping them so much easier. Step 1: Slice the avocado in half and remove the seed.Step 2: Take a whisk, press it into the avocado half, and twist to loosen the flesh.Step 3: Scoop it out in a bowl and your avocado is ready to be used!...