India, Jan. 28 -- A special Chinese menu that focuses on the delicacies from the Sichuan and Hunan provinces has been curated to celebrate the Year of the Snake. The highlights include marinated lamb with chilly oil, Gong Bao Prawns, stir-fried Chinese cabbage with glass noodles, and Da Lu Mian Noodles, to name a few. End your meal on a sweet note with desserts like sweet sticky rice and fried sesame gluten dumplings....