Palpa, Feb. 9 -- Ginger and beans produced by farmers in Galda, Nisdi rural municipality, Palpa, have entered the European market.

While dried ginger has been exported for the past two years, this year marks fresh ginger's first shipment. The village is now preparing to export more dried ginger pieces and white beans.

Nine tonnes of organic-certified fresh ginger have already been exported to Europe.

Ammaya Mashrangi, manager of Galda Samaj Udhyami Mahila Sahakari Sanstha [women's cooperatives] in Dhunganabesi, said that the cooperative aims to export 20 tonnes of fresh ginger this year.

The cooperative employs around 20 women daily to clean, cut, and dry the ginger.

Additionally, according to Narayani Dhungana, coordinator of the co...