Srilanka, April 19 -- The Embassy of Sri Lanka in Amman, in collaboration with the Sri Lankan community in Jordan successfully held the Sri Lankan Food Fair-2025, on 11 April 2025 at the Embassy premises.
The event showcased authentic Sri Lankan cuisine and the great culinary variety that Sri Lanka offers, while also fostering cultural exchanges between the two countries. The visitors enjoyed authentic Sri Lankan food including kotthu roti, hoppers, string hoppers, dosai, Sri Lankan rice and curry, short eats, traditional sweetmeats, snacks prepared at a live culinary station, and beverages including Ceylon black tea, flavoured and iced tea. The dishes were arranged by a group of Sri Lankans in Jordan.
All main dishes and ingredients used...