Sri Lanka, Feb. 1 -- Perched along the golden shores of Mount Lavinia, Loon Tao is once again welcoming diners with its signature blend of authentic Chinese flavors and stunning ocean views. After a temporary closure due to the pandemic, this beloved seafood haven is back-bigger, better, and ready to serve.
Loon Tao is the brainchild of SDA Hospitality Group, a venture founded by Dillan Ariyawansa (Chairman) and Anjalo Mendis (Managing Director), and helmed by CEO Shanika Perera. Driven by their collective passion for exceptional cuisine and global dining experiences, the team first introduced fine dining to Mount Lavinia with the launch of Spoons. Following its success, they unveiled Loon Tao, a restaurant that celebrates the rich flavo...
Click here to read full article from source
To read the full article or to get the complete feed from this publication, please
Contact Us.